April 10, 2009

Selecting The Right Wine

a target=”_blank” href=”http://fruitwinemaking.net/Selecting_The_Right_Wine.html”>Selecting the right wine really depends upon personal tastes.  You can do research on the various vineyards, what was a good year for a particular wine, etc. but the bottom line is what do you like.  We have listed a few things to look for in a really great wine below to try to make your next purchase a successful one.

1. White Wines:  A white wine is a great choice to serve with hors d’oeuvres as your guests are arriving.  A white wine has a light, fresh flavor that won’t interfere with the main dish.  The Chardonnays, Sauvignon Blancs, and a good Chablis are all good choices.  Ask your local wine merchant what he or should would suggest.  They will let you sample some upon request.

When toasting that special event in your life or the life of a loved one the whites are a perfect choice. The more common toasting wine for weddings and anniversaries is of course the more elegant choice of Champagne.

2. The Reds: Now you are ready to serve that special dish you have worked on all day and planned especially for your dearest friends you must choose just the right wine. This is when you go for the full bodied red. One of the most popular is a Merlot wine. Being a lighter red but still full bodied it is perfect for saute’ed chicken, grilled pork or roasted lamb.

A really nice red wine produced mostly in Oregon is the Pinot Noir.  With its blend of plum, vanilla and blackberry flavors it would be a nice addition to any meal.

When hosting a spicy Mexican meal the Shiraz is a perfect compliment with its peppery flavor that brings out the spiciness of your enchilada suiza or chili verde.

A Chianti is a perfect choice for a hearty lasagna or spaghetti dinner.  You do not have to spend a lot to get a good Chianti. Who can resist those cute little bottles wrapped in the basket weave?

If you are serving a tender rib roast, tenderloin steak, Chateaubriand, filet mignon, or tournedos of beef, a robust Burgundy would be just the ticket.

Your main concern when serving your friends a fine meal is that they are happy and enjoying the dinner.  Everyone will have their own opinions of what is a good wine.  Make sure you have a couple of different white wines and a few different reds.  This way they can taste and choose for themselves.  You could have an impromptu wine tasting.

You may enjoy making your own wine.  You could start with one of the fruit wines.  They are relatively easy to make and go great with desserts.  Wouldn’t your guests be impressed.  Visit a fruit wine making website for some recipes.

Filed under Home Wine Storage by Wine Storage Expert

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